NEW YORK, Dec. 24, 2012 /PRNewswire via COMTEX/ -- Reportlinker.com announces that a new market research report is available in its catalogue:
Research on China's Shiitake Mushroom Market, 2012-2017 http://www.reportlinker.com/p01057740/Research-on-China 's-Shiitake-Mushroom-Market-2012-2017.html#utm_source=prnewswire&utm_medium=pr&utm_campaign=Fruit_and_Vegetable
The report focuses on the market status quo at home and abroad, represents the basic situation of current shiitake mushroom market systematically and comprehensively, and conducts profound study and research on the aspects of planting technology, major producing areas, supply and demand structure, market prices and forecast of future market. And also, this report gives comprehensive advices and marketing strategies which aim at economic benefits, strain selection, production management and some other key points.
1. Overview of Shiitake Mushroom1.1 Brief Introduction 1.2 Values 1.2.1 Nutritive Value1.2.2 Medicinal Value
2. Status Quo of Japan's Shiitake Mushroom Industry 2.1 Development Overview of Japan's Shiitake Mushroom Industry2.2 Operation Characteristics of Japan's Main Shiitake Mushroom Producing Areas
3. Environment of China's Shiitake Mushroom Industry3.1 Economic Environment3.1.1 GDP3.1.2 Investment in the Fixed Assets3.1.3 Growth of import and Export3.1.4 Forecast of Macroeconomic Development3.2 Relevant Industrial Policies, Standards, Laws and Regulations3.2.1 Standards on Shiitake Mushroom Quality3.2.2 Relevant Provisions of China's Quality Inspection Departments on the Exports of Shiitake Mushroom3.2.3 Standards of Codex Alimentarius Commission (CAC) on Shiitake Mushroom
4. Status Quo of China's Shiitake Mushroom Industry4.1 Industrial Status Quo4.1.1 Market Status Quo4.1.2 Main Brand Regions4.1.3 R&D Situation4.2 Competitive Landscape5. Supply and Demand of China's Shiitake Mushroom Market and the Forecast5.1 Supply Analysis and Forecast5.2 Supply Factors5.3 Demand Analysis and Forecast5.4 Demand Factors5.5 Price Analysis and Forecast5.5.1 Current Market Prices5.5.2 Factors Affecting the Prices6. import and Export of China's Shiitake Mushroom Industry6.1 import Volume and Amount6.1.1 imports of Fresh or Frozen Shiitake Mushroom6.1.2 imports of Dried Shiitake Mushroom6.2 Export Volume and Amount6.2.1 Exports of Fresh or Frozen Shiitake Mushroom6.2.2 Exports of Dried Shiitake Mushroom6.3 Main Source of import and Destinations of Export Sorted by Trade Amount7. Technology Development of China's Shiitake Mushroom Products7.1 Development Stages7.2 Technologies in Hebei Province and Beijing Suburbs 7.2.1 Pollution-free Standardized Production Technology in Zunhua7.2.2 Standardized Production Technology of Earth-cultivating Shiitake Mushroom7.2.3 Key Technology of Device-cultivating Shiitake Mushroom Planting7.3 Mainstream Technology--Traditional Material Replacer Cultivation Technology7.4 Introduction of Relevant Research Institutions 7.4.1 Henan Xixia Fungi Research Institution7.4.2 Jiangsu Gaoyou Scientific Edible Fungi Research Institution7.4.3 Hebei Shijiazhuang Chuangxin Edible Fungi Institute 7.4.4 Zunhua Liqiang Edible Fungi Institution7.4.5 Zunhua Xingda Edible Fungi Institution8. Main Domestic Shiitake Mushroom Production bases 8.1 Qingyuan Shiitake Mushroom8.2 Suizhou Shiitake Mushroom8.3 Xixia Shiitake Mushroom8.4 Pingquan Shiitake Mushroom8.5 Zunhua Shiitake Mushroom9. Future Development Trend of China's Shiitake Mushroom Industry9.1 Constraints for Development9.2 Forecast of Macro-environment 9.3 Forecast of Market Development10. Investment Suggestions from Experts 10.1 Investment Benefits of Traditional Material Replacer Cultivated Shiitake Mushroom 10.2 Suggestions for Shiitake Mushroom Cultivation
To order this report:Fruit_and_Vegetable Industry: Research on China's Shiitake Mushroom Market, 2012-2017
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